Find a recipe

Go back

Honey-Butter-Cinnamon Popcorn

Honey-Butter-Cinnamon Popcorn

YIELD: Makes 6 cups

INGREDIENTS

2 T - honey

1/2 cup - corn kernels, popped to yield approx. six cups of popcorn

2 T - butter

1/4 tsp. - cinnamon

pinch of sea salt

DIRECTIONS

Air pop or microwave the corn kernels and transfer to a large bowl.

In a small microwave-safe dish, add butter, honey, cinnamon and salt. Place in microwave for 20-30 seconds, until butter is melted. Using a fork, combine the honey-butter mixture.

Pour over popcorn and toss until the mixture is distributed throughout.